The Table

There are few better ways to start the day than with a good breakfast. A central meal in the Montecarmo 12 experience, it is served daily at our shared kitchen table, where hot meals are prepared in front of guests in a close and relaxed atmosphere. A simple yet creative vegetarian brunch style menu, developed by Chef Dede with the freshest seasonal ingredients.

In the afternoon, guests can enjoy our tea time, served either in the common room or in the comfort of their private suite.

We offer a selection of cold mediterranean style boards for late arrivals (or late wishes), available in any of the hotel’s communal spaces.